Galler, "The" Belgian Chocolate - In America!
Galler USA sells imported Belgian chocolates in the U.S. This blog provides an opportunity for us and our customers and friends to make announcements, post the latest chocolate news stories and allow reviews of our products. This blog can also provide an open forum for feedback in addition to our website at http://www.gallerusa.com/
Become a Team Member and start your own posts on our blog! Just email us at gallerusa@gmail.com and ask to be added.
Become a Team Member and start your own posts on our blog! Just email us at gallerusa@gmail.com and ask to be added.
Sunday, September 10, 2006
Pure Cocoa Podcast #4 Now Available
We are giving away FREE Chocolate!
Tune in to Pure Cocoa Podcast and find out how to you can get a sleeve of three chocolate golf balls for FREE! Golf balls are available in dark chocolate, milk chocolate, and white chocolate. Episode #4 also contains information about how cocoa can aid losing weight and find out how to find us on television in a city near you.
Download the podcast thru iTunes or manually - the links are just to the right of this box.
Friday, September 01, 2006
Praline Descriptions Updated
Our online catalog has been updated now to include the descriptions of the current line of pralines offered by Galler Chocolate in America. Click here to link directly to our Praline Section of our online store.
Please feel free to browse our site and familiarize yourself with our selections of dark, milk and white chocolate pralines. This section is particularly helpful for those who want to know want types of chocolates are packaged in our ballotins (prepared boxes of chocolates).
Individual pralines may be custom ordered to include quantities in increments of half-pounds (20 pieces). However, Due to our chocolates being made of natural ingredients and without preservatives, we want to ensure freshness and no back orders for your ordering satisfaction, so we recommend that you call us directly at 1-877-Galler5 (877-425-5375) in these cases.
In essence, these lists and descriptions may not accurately depict our current inventory as we are very careful about the quality of our chocolate.
See you online in the store...
Share in our passion for chocolate,
Galler USA
Please feel free to browse our site and familiarize yourself with our selections of dark, milk and white chocolate pralines. This section is particularly helpful for those who want to know want types of chocolates are packaged in our ballotins (prepared boxes of chocolates).
Individual pralines may be custom ordered to include quantities in increments of half-pounds (20 pieces). However, Due to our chocolates being made of natural ingredients and without preservatives, we want to ensure freshness and no back orders for your ordering satisfaction, so we recommend that you call us directly at 1-877-Galler5 (877-425-5375) in these cases.
In essence, these lists and descriptions may not accurately depict our current inventory as we are very careful about the quality of our chocolate.
See you online in the store...
Share in our passion for chocolate,
Galler USA
Etc
www.gallerusa.com/^20^3Cbr^3E^3Cbr^3EBecome^20a^20Team^20Member^20and^20start^20your^20own^20posts^20on^20our^20blog^21^20Just^20email^20us^20at^20gallerusa@gmail.com^20and^20ask^20to^20be^20added.^20]chocolate^2C^20cocoa^2C^20Galler^2C^20Belgian^2C^20Belgium]Galler^2C^20^27The^27^20Belgian^20Chocolate^20-^20In^20America^21],](]^23F8EED5](])]sadlebrown]chocolate]darkorange](],](]]]black],]3]2]3]1]1]3]4]1]2]3]1]1],](](]chocolate])])]Galler^2C^20^22The^22^20Belgian^20Chocolate^20-^20In^20America^21]Galler^20USA^20sells^20imported^20Belgian^20chocolates^20in^20the^20U.S.^20This^20blog^20provides^20an^20opportunity^20for^20us^20and^20our^20customers^20and^20friends^20to^20make^20announcements^2C^20post^20the^20latest^20chocolate^20news^20stories^20and^20allow^20reviews^20of^20our^20products.^20This^20blog^20can^20also^20provide^20an^20open^20forum^20for^20feedback^20in^20addition^20to^20our^20website^20at^20)www.gallerusa.com/^20^3Cbr^3E^3Cbr^3EBecome^20a^20Team^20Member^20and^20start^20your^20own^20posts^20on^20our^20blog^21^20Just^20email^20us^20at^20gallerusa@gmail.com^20and^20ask^20to^20be^20added.],](](],](]lightgoldenrodyellow](](](]whitesmoke](](](]saddlebrown](](],](]75]20],](](]tan])])]saddlebrown]1.5]15],](](]chocolate])])]saddlebrown]^23CCC])])]^23900]30]^23003]^23003],](](]^23333](],](]^23003]^23039]^2306C],](](]chocolate])])],](](]blanchedalmond])])],](](]sandybrown])])],](]^23006]^23666]15]3]25]20]blanchedalmond],](](],](],](](],](]^23003](](](],](](](],]black](](](],](](]black](](](](](],]^2336F]^23003](],](]Posted^20at^20^24TIME^20by^20^24AUTH.]20],](](]^23900])])]navajowhite])])]^23666]30]black]black],](](]^23333](],](]^23333]^23039]^2306C]GallerUSA^20Websites]]]Info^20^26^20Shopping])www.gallerusa.com/]Info^20^26^20Shopping^21]Blog^20Home])gallerusa.blogspot.com/]Blog^20With^20Us^21]Podcast^20Page])gallerusa.libsyn.com/]View^20Our^20Podcasts^21]Subscribe^3Cbr^3EKeep^20Updated]]]Blog^20Feed])gallerusa.blogspot.com/atom.xml]Blog^20Subscription]Podcast^20Feed])gallerusa.libsyn.com/rss]Podcast^20Subscription]Contact^20Us]]]Team^20Member^20Request]mailto^3Agallerusa@gmail.com]Blogger^20Emails]Product^20^26^20Co.^20Info]mailto^3Ainfo@gallerusa.com]Galler^20Info^20Email]Podcast^20Contact]mailto^3Apodcasts@gallerusa.com]Email^20about^20Podcasts]Archive]]]^24ARCHIVE]^20]]Partner^20Links]]]Galler^20International])www.galler.com/]Galler^20Intl.^20in^20FR/NL/EN]Etc]]]^3Cimg^20src^3D^22)psyc.horm.org/barimg/bar_psycho.png^22^20width^3D^2280^22^20height^3D^2215^22^20alt^3D^22PsycHo^3A^20Free^20Template^20Generator^22^20style^3D^22border^3A^200px^20solid^20black^22^20/^3E]^24PSYCHO]PsycHo^3A^20Free^20Template^20Generator]^3Cimg^20src^3D^22)psyc.horm.org/barimg/bar_firefox.png^22^20width^3D^2280^22^20height^3D^2215^22^20alt^3D^22Get^20FireFox^21^22^20style^3D^22border^3A^200px^20solid^20black^22^20/^3E])www.mozilla.org/products/firefox/]Get^20Firefox^21]^3Cimg^20src^3D^22)psyc.horm.org/barimg/bar_xhtml.png^22^20width^3D^2280^22^20height^3D^2215^22^20alt^3D^22XHTML^20Validator^22^20style^3D^22border^3A^200px^20solid^20black^22^20/^3E])validator.w3.org/check/referer]XHTML^20Validator^26^2361470^3BPsycHo}){kind=small}
